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High-Protein Vegan Tahini Date Balls (No-Bake, 4-Ingredient Energy Bites)

Snack
American
Food Processor
Baking Sheet
Total:20 min
Servings:12 date balls

These vegan tahini date balls are a quick, no-bake energy snack made with just 4 simple ingredients. Naturally sweetened with dates and packed with healthy fats and plant-based protein from walnuts and tahini, they’re perfect for hiking, travel, pre-workout fuel, or easy vegan meal prep snacks.

Why You’ll Love These Tahini Date Balls

  • No-bake and ready in 20 minutes
  • High-energy snack for hiking, climbing, or long days
  • Naturally sweetened (no refined sugar)
  • Gluten-free, dairy-free, and vegan
  • Only 4 pantry-friendly ingredients

Ingredients

  • 1 cup Medjool dates, pitted
  • 1 cup walnuts
  • ⅓ cup tahini
  • Sesame seeds, for rolling (optional but recommended)

Instructions

  • In a food processor fitted with an S-blade, blend all ingredients except the sesame seeds until a sticky mixture forms.
  • Roll the mixture into bite-sized balls and place them on a lined baking sheet (or directly into a container if not coating).
  • Roll the balls in sesame seeds on the backing sheet to coat, if desired.
  • Enjoy immediately, or refrigerate for a quick and energizing snack later.

Storage & Meal Prep Tips

  • Store in an airtight container in the fridge for up to 7 days
  • Freeze for up to 2 months
  • Great for grab-and-go breakfasts or trail snacks